We’re celebrating Valentine’s Day at P’s for WRJ’s February First Friday Party with Putnam’s Kitchen and Chef Addie’s Galettes. Galette is a term used in French cuisine to for various types of filled freeform crusted pie or cakes 

Join us from 4-8PM, or until they run out.

• Roasted Beet & Port Scented Ricotta - $13

• Potato, Fennel Sausage, with Jasper Hill Willoughby - $16

• Dark Chocolate & Cherry Tart  - $15